Crafty crab seasoning recipe

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Then add your lump crab meat and mix well. Step 2: Add Old Bay Seasoning, Celery, Red Onion, & Parsley. Now, add your Old Bay Seasoning, celery, red onion, parsley, and black pepper (to taste) to the crab mixture and mix well with a large spoon until completely combined. Step 3: Brush Melted Butter on Bread Slices and Top with Crab Meat Mixture.Melt the stick of butter in a saucepan over medium heat. Add the sliced onion to the pan and saute for 5 minutes, or until it is translucent. After the onion is translucent, add the minced garlic to the pan. Saute the …Cook the Crab Legs for for 5 - 6 minutes. Remove from the heat, and drain and remove meat from the shells. Set aside. For the Garlic Aioli: In a mixing boil, combine the sour cream, mayonnaise, garlic, salt, and lemon until mixed well. Cover and refrigerate until ready to serve. To assemble the Loaded Crab Fries:Heat 2-3 inches of water in a large pot until boiling. Place the crab legs in the pot and cover the pot. Cook until the crab is warmed through. Drain the water from the pot, then melt butter for the sauce. Add fresh garlic, along with salt, pepper and chopped parsley. Toss the crab in the butter mixture, then serve immediately.Place the steamer basket in the bottom and add cold water until just at the rim of the steamer basket. Add 1-2 teaspoons of coarse kosher salt. Bring to a simmer. Steam. Carefully add the crab legs to the steamer basket and then cover. If thawed, steam for 5 minutes, if frozen, steam for 7 minutes. Serve.This is a good seafood boil recipe, you could make this in one pot for the family. I'm going to try this Seafood crab boil recipe in the oven as well.PLEASE ...1/4 cup pickling spices. 2 tablespoons mustard seeds. 2 tablespoons whole black peppercorns. 1 tablespoon celery seeds. 2 tablespoons dried hot red pepper flakes. 2 teaspoons ground ginger. 5 bay ...Sprinkle it over popcorn, or use it to season popcorn balls . Stir it into chicken salad, egg salad, or tuna salad mixtures. Add it to other foods, such as corn on the cob or French fries. Mix it with cream cheese …

Cover and steam for about 8-12 minutes, depending on size. Larger crabs (#1's) will take 12 minutes, slightly smaller crabs (#2's) about 10 minutes, and smaller crabs about 8 minutes. Set a timer. Line a big table with newspaper or brown paper bags, then dump the steamed crabs out on top.Instructions. Steam the seafood. Corn takes about 15-20 minutes. Clams (8-10 minutes) and shrimp (5-7 minutes). In a medium size sauce pan, melt butter on medium high heat. Add minced garlic and cook for 2-3 minutes until fragrant. Add Old Bay seasoning, Cajun seasoning, lemon pepper seasoning, cayenne and sugar.Preheat oven to 400 degrees. In a large pot, add water and boil the corn and potatoes for 18-20 minutes on high heat (to ensure potatoes are cooked through ) Remove from heat, drain and set aside. In a large pan, lay out the oven bag. Add the cooked potatoes and corn to the bag.Feb 12, 2024 · Step 4: Gently add the crab cakes and cook for 3-5 minutes, until golden brown. Step 5: Using a spatula, gently turn each crab cake over, being careful not to break it, and gently press each one down to flatten just slightly. Step 6: Cook for 2-4 minutes, until golden brown and remove from heat. Place the sauce in a freezer-safe container or a resealable freezer bag and store it in the freezer for up to 3 months. To Reheat. Juicy crab sauce, thaw it in the refrigerator overnight if it’s frozen. Transfer the sauce to a saucepan and heat it over medium-low heat, stirring frequently, until it’s heated through.Now add more seasoning to the pot and mix well. Now our seafood boil is ready. Step 1: In a small pot, melt four sticks of butter and add minced garlic, fresh lemon juice, and three tablespoons of juicy crab seasoning. Mix well and cook few minute. Now you can serve this seafood sauce with seafood boil.

The first step is making the Imperial sauce for the dish. Place all the ingredients in a small bowl and mix well. The next step is mixing the imperial sauce into the crabmeat…. gently! You don’t want to break up the crabmeat, so mix carefully. **Don’t add all the sauce at one time. Reserve about ¼ of the sauce to add in if needed.Garlic powder — 1 ½ tbsp. Cayenne pepper — 1 tsp. Paprika — 1 tbsp. Oregano — 1 tsp. Thyme — 1 tsp. Salt — 1 tbsp. Black pepper — 1 tsp. Spicy Slap Ya Mama seasoning with garlic and red peppers.For folks who like their seafood fried, Crafty Crab serves entrees such as the fried shrimp platter ($9.99) with 10 large shrimp hand-tossed in homemade butter and served with fries.Want to learn how to season seafood boil? For a truly tasty seafood boil, simply add 4 tablespoons of the seasoning boil mix recipe, along with the juice from 1 lime or lemon, 6 cloves of garlic, 3 bay leaves, and 16 cups of water, to a very large, deep pot.Bring to a boil, then cook your seafood and vegetables in this seasoned water. For …Sunday-Thursday : 12pm-10pm Friday-Saturday: 12pm-11pm 704 E Brandon Blvd, Brandon, FL 33511 Tel: (813)-278-5111 Email: [email protected] Crab Fries Instructions. Slice the potatoes into wedges, then place in a large bowl and drizzle the olive oil over the potatoes. Toss to coat all of the potatoes with the olive oil, then sprinkle …

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Start by mixing 1 cup of mayonnaise, 1/4 cup of ketchup, and 1/4 cup of sweet chili sauce in a bowl. Once combined, add in 1 teaspoon of garlic powder, 1 teaspoon of Cajun seasoning, and a few dashes of hot sauce to taste. Squeeze in the juice of half a lemon and stir the mixture until all the ingredients are well incorporated.Crafty Crab Seafood Boil Recipe is a popular and authentic southern-inspired seafood dish that features boiled shrimp, crab legs, sausages, potatoes, corn on the cob and spices. The recipe includes a mix of Cajun seasoning used to coat the seafood and veg before boiling.Jun 2, 2023 · Place the steamer basket in the bottom and add cold water until just at the rim of the steamer basket. Add 1-2 teaspoons of coarse kosher salt. Bring to a simmer. Steam. Carefully add the crab legs to the steamer basket and then cover. If thawed, steam for 5 minutes, if frozen, steam for 7 minutes. Serve.

Place the steamer basket in the bottom and add cold water until just at the rim of the steamer basket. Add 1-2 teaspoons of coarse kosher salt. Bring to a simmer. Steam. Carefully add the crab legs to the steamer basket and then cover. If thawed, steam for 5 minutes, if frozen, steam for 7 minutes. Serve.Cook the Crab Legs for for 5 - 6 minutes. Remove from the heat, and drain and remove meat from the shells. Set aside. For the Garlic Aioli: In a mixing boil, combine the sour cream, mayonnaise, garlic, salt, and lemon until mixed well. Cover and refrigerate until ready to serve. To assemble the Loaded Crab Fries:Mar 25, 2023 · Old Bay seasoning is a traditional spice combination used to flavor crab legs. This seasoning is a blend of herbs and spices, including red pepper, celery salt, & paprika. It has a unique flavor that goes well with fish. The spice mix was invented in Maryland in the 1940s and has since become a traditional seasoning for crab boils & seafood ... Information from an expert: Crafting the perfect crab seafood boil requires a few key elements. First and foremost, fresh crabs are essential for great flavor.Secondly, don’t be afraid to add bold spices like Old Bay seasoning or Cajun spices to give your dish some extra kick.Instructions. In a mixing bowl, combine the mayonnaise, sour cream, hot sauce, Cajun seasoning, garlic powder, onion powder, lemon juice, salt, and pepper. Whisk or stir the ingredients together until well combined and the sauce is smooth. Taste the sauce and adjust the seasoning if needed.COOKING WITH THE EASLEY'S | HOW TO MAKE THE JUICY CRAB SAUCE | BETTER THAN JUICY CRAB!! 🔥😋Subscribe: http://bit.ly/SubEasleyInLove | Enable ALL Push Notifi...At Crafty Crab, we know food tastes better with your hands, so don’t be shy—dig in! Our signature New Orleans Style low country boil is a feast for seafood lovers and perfect for a casual dinner. We make our own seasoning to create a unique arrangement of flavors. For an experience that satisfies your appetite while ensuring a fun time ...1 Bring water, Crab Boil Bag, salt and lemon to boil in large saucepot. 2 Place crabs carefully in liquid. Return to boil. 3 Boil crabs vigorously for 5 minutes. Let stand 15-20 minutes before removing crabs from liquid.1 tablespoon onion powder. Note, besides the spices, powders, and seeds listed above, you’ll also need some bay leaves and lemon juice to add to your crab boil water for the best results. You’ll need: 1 whole lemon or lime, juiced. 5 bay leaves. Top Pick. $500 Whole Foods Gift Card.

About Us. Offering the Best Quality Seafood. Crafty Crab offers the freshest seafood and most authentic recipes in the area. When you walk into our restaurant, you’ll immediately experience Southern charm and a friendly, welcoming atmosphere to make you feel at home. Whether you’re stopping in for a business lunch, family dinner, date night ...

Instructions. Bring a large pot of water to a boil. Then add the seafood seasoning, cajun seasoning, onions, garlic, bay leaves, and salt to taste. Add the potatoes and eggs to the pot and cook for 8 minutes. Then add the crab legs and corn, and cook for 5 minutes. Add the shrimp and sausage and cook for 2-3 minutes. Toss crabs with seasoning; let sit for 15 minutes to absorb seasoning. Step 2 Meanwhile, pour oil to a depth of 2" into a 6-qt. heavy-bottomed pot; heat over medium-high heat until a deep-fry ... Bring to a boil, then cook your seafood and vegetables in this seasoned water. For shrimp boil, add 3–4 tablespoons of the seafood boil spice mix to a large skillet of water. Also add 3 bay leaves, and proceed to make your yummy shrimp boil. I’ve also used this homemade seafood seasoning to make seafood boil sauces.Preheat oven to 400 degrees. In a large pot, add water and boil the corn and potatoes for 18-20 minutes on high heat (to ensure potatoes are cooked through ) Remove from heat, drain and set aside. In a large pan, lay out the oven bag. Add the cooked potatoes and corn to the bag.Step 1. Bring a large pot of water to a boil and add salt. Add crab legs, and cook 5 minutes. Transfer crab legs to a platter, and serve warm with butter and lemon wedges. Advertisement. Boiled crab legs are so easy to prepare at home, there’s no reason to get them at a restaurant for double the price. Most seafood markets or grocery store ...Jan 10, 2023 ... Recipe: https://www.razzledazzlelife.com/garlic-butter-seafood-boil/ Fresh seafood is the ultimate treat. Any kind of shellfish is great for ...Tips. Juicy Crab Sauce Recipe. Comments. Ingredients. Garlic — 3 cloves, minced. Onion — 1 large, diced. Butter — 3 tbsp. unsalted. Worcestershire sauce — 1 ⅓ …In a large stockpot over medium-high heat, combine the water and beer (if using). Bring the liquid to a boil. Season the boil with the Cajun seasoning, Old Bay seasoning, and a few dashes of hot sauce- to taste. Add the sliced onion and lemon wedges into the pot. Stir to combine and let the mixture boil for 15 minutes.Directions. Bring a large pot of water to a boil. Add potatoes, sausages, onions, corn, and seafood seasoning. Boil until potatoes are cooked through, about 30 minutes. Gently drop crabs into pot and boil until crabmeat is cooked through, at least 10 minutes. Drain and serve.

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Directions: Grind all ingredients in an electric coffee grinder or in a medium-sized food processor. Store in a covered container. Sprinkle on crab before steaming, or on shrimp while cooking. Can be used on a "crab boil", although we don't recommend boiling crab. Our crab and shrimp seasoning recipe is one for the cook books!Super Flavorful! The base of all the flavor is a bold, zesty crab boil sauce enhanced with Old Bay seasoning, cajun seasoning, fresh lemon, sweet chili sauce, …Instructions. Bring a large pot of water to a boil. Then add the seafood seasoning, cajun seasoning, onions, garlic, bay leaves, and salt to taste. Add the potatoes and eggs to the pot and cook for 8 minutes. Then add the crab legs and corn, and cook for 5 minutes. Add the shrimp and sausage and cook for 2-3 minutes.Step 1. Bring a large pot of water to a boil and add salt. Add crab legs, and cook 5 minutes. Transfer crab legs to a platter, and serve warm with butter and lemon wedges. Advertisement. Boiled crab legs are so easy to prepare at home, there’s no reason to get them at a restaurant for double the price. Most seafood markets or grocery store ...To make ranch dressing use ¼ cup of buttermilk, a ¼ cup of mayonnaise and 1.5 Tablespoons of the spice mixture. Stir everything until the spices are well incorporated into the buttermilk and mayonnaise. Allow to sit in the fridge for 10 minutes, taste and if you’d like add more of any of the ingredients until the taste is to your liking.In a large stockpot over medium-high heat, combine the water and beer (if using). Bring the liquid to a boil. Season the boil with the Cajun seasoning, Old Bay seasoning, and a few dashes of hot sauce- to taste. Add the sliced onion and lemon wedges into the pot. Stir to combine and let the mixture boil for 15 minutes.Once you get the desired, add in the lobster tail and crab legs. 11. Let the mixture boil for 4-5 minutes and finally add shrimp. 12. Cook until the shrimp are fully cooked. 13. Remove from the boil pot and place on a platter. 14. Add the garlic sauce immediately on top or on the side of your seafood boil.Step 1. Bring a large pot of water to a boil and add salt. Add crab legs, and cook 5 minutes. Transfer crab legs to a platter, and serve warm with butter and lemon wedges. Advertisement. Boiled crab legs are so easy to prepare at home, there’s no reason to get them at a restaurant for double the price. Most seafood markets or grocery store ...Place garlic, onions, butter, salt, red and black pepper into a roasting pan and put into a 450 degree oven. Be sure to watch carefully and cook until onions and garlic turn golden brown. Remove from oven, add crab and blend thoroughly. Make sure the crab (shells and all) is coated. Place pan back into oven on 475 degree for 15-20 minutes ...Now add more seasoning to the pot and mix well. Now our seafood boil is ready. Step 1: In a small pot, melt four sticks of butter and add minced garlic, fresh lemon juice, and three tablespoons of juicy crab seasoning. Mix well and cook few minute. Now you can serve this seafood sauce with seafood boil.Once you get the desired, add in the lobster tail and crab legs. 11. Let the mixture boil for 4-5 minutes and finally add shrimp. 12. Cook until the shrimp are fully cooked. 13. Remove from the boil pot and place on a platter. 14. Add the garlic sauce immediately on top or on the side of your seafood boil.Instructions. Heat 2 tablespoons of oil in a large skillet over medium heat and add okra, cooking until roping ceases, about 30 minutes; set aside. Meanwhile in a large Dutch oven or heavy bottomed stockpot, heat the … ….

Add the melted butter, lemon juice, and garlic to a container. I like to use a plastic one, so that I can just stick leftovers right into the fridge. Open and drain a 1 pound can of lump crab meat. We’re not picky here. Use the cheapest, even if it’s that dreaded imitation crab meat. Add celery, mayonnaise, Old Bay.Preheat oven to 350 degrees. Add the shrimp, crab legs, sausage, potatoes, and corn to the oven bag. Drizzle the butter sauce throughout. Tie the bag to seal it. Toss the contents around in the bag to ensure the butter is fully coated. Place the bag on a sheet pan or in a baking dish in the oven.Instructions. Steam the seafood. Corn takes about 15-20 minutes. Clams (8-10 minutes) and shrimp (5-7 minutes). In a medium size sauce pan, melt butter on medium high heat. Add minced garlic and cook for 2-3 minutes until fragrant. Add Old Bay seasoning, Cajun seasoning, lemon pepper seasoning, cayenne and sugar.Blended with one of our Crafty Crab signature seasoning and served in a bag to preserve the flavors! Each pound comes with potato and corn on the cob.Directions. Bring a large pot of water to a boil. Add potatoes, sausages, onions, corn, and seafood seasoning. Boil until potatoes are cooked through, about 30 minutes. Gently drop crabs into pot and boil until crabmeat is cooked through, at least 10 minutes. Drain and serve.Combine water, beer, Old Bay, salt, lemons, garlic, and onions in a large (8- to 10-quart) stockpot; bring to a boil over medium-high. Add potatoes, sausage, and corn, and cook until potatoes are tender, about 20 minutes. Using a slotted spoon; remove all solids from pot, and spread in a single layer on a large baking sheet lined with parchment ...How to make seafood boil sauce. To start measure out and gather all the seafood boil sauce ingredients in one place. Next, chop up the onion and garlic and set aside. Then place the butter in a pot and let melt on medium high heat for 2 minutes. Add the chopped onion and garlic and cook for 2 minutes.Holiday meals are a time to catch up with loved ones, celebrate the warmth of the season and prepare recipes, both old and new. One iconic staple of the holiday season? The brown s...In a small bowl, mix all the seafood boil spices and reserve 1 tablespoon for the butter sauce. Fill a large pot ⅔ of the way with water and bring to a boil. Place the onion, garlic, sliced lemon, and boil seasoning. Add the potatoes and cook for 20 minutes. Then add the crab and cook for 7 minutes. Crafty crab seasoning recipe, Crab cakes are a beloved dish that originated in the coastal regions of the United States. With their crispy exterior and tender, flavorful interior, crab cakes have become a favor..., If they're not, cook for an additional 5 to 15 minutes, until crabs are bright red and no traces of blue remain. Remove crabs and repeat with any remaining crabs. Serve with distilled vinegar and drawn butter on newspaper-covered tables. Sides like corn on the cob, cornbread, and coleslaw are commonly served alongside., Hey y’all I am officially back! NO MORE BREAKS unless it’s absolutely necessary! I will be uploading 3x’s a week so make sure you hit that notification bell!..., COOKING WITH THE EASLEY'S | HOW TO MAKE THE JUICY CRAB SAUCE | BETTER THAN JUICY CRAB!! 🔥😋Subscribe: http://bit.ly/SubEasleyInLove | Enable ALL Push Notifi..., Melt butter in a large skillet over medium heat. Add garlic and cook until translucent, 1 to 2 minutes. Stir in parsley, pepper, and salt. Continue to heat mixture until bubbling. Add crab legs to the skillet; toss to coat with butter mixture. Simmer until completely heated through, 5 to 6 minutes. Serve hot and enjoy!, Place the steamer basket in the bottom and add cold water until just at the rim of the steamer basket. Add 1-2 teaspoons of coarse kosher salt. Bring to a simmer. Steam. Carefully add the crab legs to the steamer basket and then cover. If thawed, steam for 5 minutes, if frozen, steam for 7 minutes. Serve., Sunday-Thursday : 12pm-10pm Friday-Saturday: 12pm-11pm 704 E Brandon Blvd, Brandon, FL 33511 Tel: (813)-278-5111 Email: [email protected] , Jan 29, 2024 · Instructions. Prepare your vegetables by cutting into halves or sections. On one tray add the potatoes, onions, carrots, garlic, onions and lemons. On a second tray add the corn, sausage and mushrooms. Add the first tray to a boiling pot of water, seasoned with 2 cups of the crab boil seasoning and boil for 10 minutes. , Crabs have several adaptations that help them survive life on the seashore, including antennae, funnel canals, claws and legs. These assist with eating, defense and hunting. Antenn..., Start by mixing 1 cup of mayonnaise, 1/4 cup of ketchup, and 1/4 cup of sweet chili sauce in a bowl. Once combined, add in 1 teaspoon of garlic powder, 1 teaspoon of Cajun …, Crab dip is a classic appetizer that never fails to impress. With its creamy texture, delicate flavors, and versatility, it’s no wonder why it’s a crowd favorite. If you’re looking..., Melt butter in a large skillet over medium heat. Add garlic and cook until translucent, 1 to 2 minutes. Stir in parsley, pepper, and salt. Continue to heat mixture until bubbling. Add crab legs to the skillet; toss to coat with butter mixture. Simmer until completely heated through, 5 to 6 minutes. Serve hot and enjoy!, Add the melted butter, lemon juice, and garlic to a container. I like to use a plastic one, so that I can just stick leftovers right into the fridge. Open and drain a 1 pound can of lump crab meat. We’re not picky here. Use the cheapest, even if it’s that dreaded imitation crab meat. Add celery, mayonnaise, Old Bay., Old Bay seasoning is a traditional spice combination that is perfect for crab legs. It is a blend of herbs and spices, including red pepper, celery salt, and paprika. It has a unique flavor that goes well with fish. Chili powder is another great spice that can add a mild to moderately spicy flavor to your crab cakes., Instructions. In a mixing bowl, combine the mayonnaise, sour cream, hot sauce, Cajun seasoning, garlic powder, onion powder, sugar, salt, and pepper. Whisk or stir the ingredients together until well combined and the sauce is smooth. Taste the sauce and adjust the seasoning if needed. , In fact, if you plan to boil, we'd recommend the proportion of 4 quarts of water to 6 ounces of seasoning. Yes, you read that right — that's an entire box of Old Bay. If you'd rather add seasoning once your crab legs are cooked, simply season the water with salt and then add additional flavors after, like melted butter, garlic and parsley. Or ..., Delicious, easy to make and authentic, this is the best Maryland Crab Soup recipe to make at home! 12. Easy Crab Melts. Using lump crab meat and Old Bay Seasoning, every bite of these crab melts will take you back to all those crab feasts you enjoyed growing up. 13. Crab Macaroni and Cheese., Total Time: 20 mins. Servings: 6. If you like spicy shrimp and seafood boil, then you will definitely want to make this copycat Boiling Crab sauce recipe, better …, Remove the crab legs to a large serving bowl or platter. Meanwhile, melt the butter in a small saucepan over medium-low heat. Cook until the butter foams and simmers, about 1 minute., Instructions. Combine all ingredients in a small bowl and whisk or stir until well blended. To use, generously rub over chicken thighs, breasts, drumsticks, or tenders or a whole chicken before cooking. You can first rub some olive oil over the chicken to help the rub stick to the meat better., Combine all ingredients well, crushing slightly. Place all on a muslin or cheesecloth square, gather corners and tie securely. When the water for the seafood is boiling add the crab boil sachet along with plenty of salt. Continue boiling until the water takes on color before adding seafood., Holiday meals are a time to catch up with loved ones, celebrate the warmth of the season and prepare recipes, both old and new. One iconic staple of the holiday season? The brown s..., Sep 7, 2022 ... Checking out the Crafty Crab Seafood Boil Restaurant. High Def 4K. LIKE THIS VIDEO! Looking at the inside, outside, food, menu, and review ..., directions. Add all of the ingredients to the bowl of a food processor fitted with the metal blade. Pulsing, process until the mixture forms a coarse powder. Properly stored, covered and in a cool, dry place, this will last for months., Bird snacks are simple to make and help your local bird population when food is scarce. Learn how to make bird snacks, a fun and easy kids craft. Advertisement Birds don't always h..., Garlic powder — 1 ½ tbsp. Cayenne pepper — 1 tsp. Paprika — 1 tbsp. Oregano — 1 tsp. Thyme — 1 tsp. Salt — 1 tbsp. Black pepper — 1 tsp. Spicy Slap Ya Mama seasoning with garlic and red peppers., Tips. Juicy Crab Sauce Recipe. Comments. Ingredients. Garlic — 3 cloves, minced. Onion — 1 large, diced. Butter — 3 tbsp. unsalted. Worcestershire sauce — 1 ⅓ …, 呂 Catch a glimpse of your seafood boil being tossed in our famous 'BOOM!' sauce! Dine-In: 950 Blanding Blvd #1, Orange Park Take Out: bit.ly/2YuKy4V..., Jul 6, 2023 · Gather all of your ingredients in one place. In a large skillet, melt the butter over medium heat. Add the diced onion and cook until it is translucent and soft. Add the chopped garlic and cook for another 30 seconds, until it is fragrant. Add the crab boil seasoning and mix well with the onion and garlic. , In a medium stockpot, combine the butter, lemon juice, garlic, hot sauce, Worcestershire, salt, granulated garlic, liquid smoke and 1/2 cup water., Apr 13, 2022 · Add corn to the stockpot and cook for 5 minutes. Add the shrimp and crab to the stockpot and cook for another 3 to 5 minutes, or until the seafood is fully cooked. Meanwhile, melt the butter in a saucepan over medium heat. Stir in the minced garlic and cook until the butter begins to caramelize. Stir in the brown sugar, lemon pepper seasoning ... , 4 ounces Crab Mayo, recipe follows. Fry Seasoning: 3/4 cup paprika. 3/4 cup kosher salt. 1/2 cup chili powder. 1/2 cup granulated garlic. 2 tablespoons cayenne pepper. Char Grill Butter:, Recipes. Jump to Recipe Print Recipe. If you’re a fan of seafood, you know that the right sauce can take your meal to the next level. And if you’ve ever visited a Crafty Crab restaurant, you’ve likely tasted their famous Boom Sauce. This creamy, spicy sauce is the perfect accompaniment to crab legs, shrimp, and other seafood favorites.